0 / 5

18 min 8 $ 30

644

Chicken Stuffed Baked Avocados

Yummy nutrient packed baked avocados, who knew they could replace a potatoes job?!

Ingredients

4 avocados, halved and pitted

2 cooked chicken breasts, shredded

4 ounces cream cheese, softened

1/4 cup chopped tomatoes

1/4 teaspoon salt

1/4 teaspoon ground black pepper

1 pinch cayenne pepper

1/2 cup shredded Parmesan cheese, or more to taste

Tips

Serve with steamed white rice to make it a full on dinner meal!

Directions Preparing: 8 minCooking: 10 min

Step 1Preheat oven to 400 degrees F (200 degrees C).

Step 2Scoop out some of the flesh in the center of each avocado; place into mixing bowl. Add chicken, cream cheese, tomatoes, salt, pepper, and cayenne pepper; mix well to combine. Scoop spoonfuls of chicken mixture into the wells of each avocado; top each with generous amount of Parmesan cheese. Place avocado halves, face-up, in muffin cups to stabilize.

Step 3Bake avocados in preheated oven until cheese is melted, 8 to 10 minutes.

Nutrition Facts (per serving of 1)

Calories

334

Total Fat

25.5g

Salt

233mg

Protein

20.1g

Total Carbohydrate

9.4g

Dietary Fiber

6.8g

Sugars

1g

Leave a Comment

Your email address will not be published.